Banquet/Kitchen Help Needed! The Edelweiss is in need of banquet/kitchen help on Fridays/Saturdays from 3 pm to 9 pm. Duties would include carrying food to banquet room for event/returning dishes to kitchen/assist banquet head during event. Will also be performing fryer duty as needed. Must be able to lift/carry food up and down stairs. Hours/days may vary depending on scheduled banquets/restaurant traffic. Please contact Nikki at the Edelweiss: 317-888-6940.
Optimator on Tap for Starkbierzeit at the Edelweiss!
The time encompassing Lent is traditionally known as “Starkbierzeit”, or “Strong Bier Time”. The term dates back to when monks would sustain themselves with rich, malty, and high alcohol biers during the Lenten fasts—the origin story of the Germany’s famous doppelbocks. To commemorate this and be festive, Spaten Optimator is now on tap in the Edelweiss though the end of Lent. This is a rich malty amber-colored doppelbock, served slightly warmer than most biers, and pairs wonderfully with the rich German food we serve. “Lass Dir raten, trinke Spaten.“ We also have a selection of other imported doppelbocks in bottles if you’d like to diversify.