This Week at the Edelweiss/The German American Klub….
Tuesday, November 27 – $10 Tuesday! This week’s $10 Tuesday will be Chicken Schnitzel with one side! Start your meal off with a pretzel – hot out of the oven!
Tuesday, November 27 – German Language Lessons Have Returned! German language classes have started with Janet Price, retired language teacher from Roncalli High School conducting the classes. The cost of the class is $5.00 per person per class, payable at the start of each class. Classes are structured for the rank beginner or for those who want to brush up on their language skills. Come early and enjoy dinner with some of your classmates!
Wednesday, November 28 – Buffet Night! This week’s buffet will feature Pork Schnitzel, Shepherd’s Pie, Alt Bier Chicken and Sausages with Kraut. For sides, German Potato Salad, Buttered Noodles, Green Beans, Stewed Apples and plenty of cold salads! The full menu will also be available.
Friday, November 30 – Friday Night Music with the Luke Carol Project! The Luke Carol Project will be in the house to kick off the holiday season of Friday night music! We’ll have Friday Night Fried Chicken as the Friday dinner special! Plus we have plenty of bier on tap and in bottles!
Sunday, December 2 – Ladies Auxiliary Children’s Christmas Party at 1:00! Still Time to Make Reservations!! Join us for an afternoon of music, delicious food, storytelling, cookie decorating and a visit from Santa Claus! There will be a silent auction with some wonderful holiday gifts to bid on. Reservations are encouraged so we can make sure we have plenty of seating, food and goodies for the kids. A salad or dessert is welcomed. Please call Patty Johns at 317-445-3929 or firstname.lastname@example.org. We will also be collecting food donations for Hunger Inc. Peanut butter & jelly, canned fruit, canned meats and macaroni & cheese are a few of the items in need.
Saturday, December 8: TGAK Christmas Buffet and Cookie Dance!The Edelweiss Christmas Buffet will feature Rouladen, Jaegerschnitzel, Alt Bier Chicken and Sausages with Kraut. Featured sides will be German Potato Salad, Red Cabbage, Kaese Spaetzle and Roasted Carrots. Buffet includes salad bar and fresh rye bread. Buffet starts at 5:00 followed by dancing/music with Jay Fox in the banquet room at 7:00. Of course, the full menu will also be available. We do recommend reservations for parties of 4 or more. Buffet — $16.95 per person. Admission to the dance is 6 cookies! Cookies to be shared with all in attendance.
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