The Edelweiss Restaurant is open to the public Tuesday-Saturday 5-9 pm
This Week’s Specials, and upcoming events at the Edelweiss Restaurant
Tuesday, September 17 – $10 Tuesday! This week’s $10 Tuesday will be Currywurst with one side!
Wednesday, September 18 – Buffet Night! This week’s buffet will feature Bacon Wrapped Meatloaf, Mustard Chicken, Vegetarian White Lasagna and Sausages with Kraut. For sides, German Potato Salad, Käse Spätzle, Green Beans, Stewed Apples and plenty of cold salads! The full menu will also be available.
Friday, September 20 – Friday Night Music with Steve Bogard! Steve Bogard will be on the house and hopefully on the biergarten on Friday to entertain us! The Edelweiss’ Fabulous Fried Chicken will be the Friday night dinner special!
Tuesday, October 1 – Professor William Selm of IUPUI presents Indiana Architectural Marvels built by our German Ancestors!
Professor William Selm of IUPUI will be in the Edelweiss Ballroom on October 1st, as our GAK Cultural Evening Series 2019 continues! The influence of German immigration can be found throughout the fabric of Indiana life, but perhaps nowhere is it more prominent than in the state’s classic architecture. From das Deutsche Haus (Athenæum), the monument, and the Turners buildings of Indianapolis, to the Sisters of St. Francis Covenant in Oldenburg, to the German Bank of Evansville, our state is filled with architectural marvels built by our early German immigrant ancestors. The structures are stunning and beautiful themselves, but the stories behind them are perhaps more compelling. Importantly, these buildings ONLY STILL EXIST because of the tireless work of preservation efforts taken on by the Indiana German Heritage Society and others, and the hard work continues. Come join Professor Selm in our Ballroom the evening of October 1st. His presentation begins at 7:30, Edelweiss opens for dinner at 5:00.
Now on Draft at the Edelweiss Restaurant:
A good beer takes time, and the long storage time makes our bright yellow lager, “Original”, a flavorful beer with a fine poured, white foam. Featuring a mild hoppy note and a pleasantly fresh spicy taste, it goes very well with salads, poultry, stews, or hearty snacks. This lager is brewed according to our centuries-old brewing tradition on the Weihenstephan hill.
Alcohol content: 5.1 % vol.
Bitter value (IBU): 21